Nature's Multi-Vitamins

Nature’s Multi-Vitamin formula provides a natural whole food source for vitamins and minerals. It also ensures that nutrients can be digested and absorbed. Whole foods and whole food complexes are composites, not synthetic composites or fractions of vitamins. A real nutrient must contain vitamins along with their natural synergists (co-acting, concurrent, associated factors) as found in un-refined food. Fractionating (pulling apart the constituents that make up food) changes that food into a non-food. These non-food fractions are now foreign and unrecognizable to the body and are essentially reacted to like a drug.

For example: alpha tocopherol is sold as “vitamin E.” Actually, it is only an outer protective covering of the real vitamin E. Separated from its natural synergists, this vitamin E loses up to 99 percent of its potency or function! The tocopherol, without the other naturally occurring constituents, really ceases to be vitamin E. The human cell recognizes and can use for fuel, repair, and function, only natural low-potency food complexes.

Divine Nature’s Multi-Vitamins utilize an exclusive delivery system, making this supplement even more effective. This unique delivery system includes the exact enzymes and co-factors that guarantee complete absorption of all the natural vitamins and minerals. All of the enzymes, co-factors and botanical constituents that are originally in whole foods were researched and added into Nature’s Multi-Vitamins to guarantee digestion of this whole food multi-vitamin supplement.

Contrastingly, most commercially available vitamin supplements provide either synthetic vitamins that are not even complete sources of vitamins, which are allowed to be called “Natural” or “Organic” on the labels even though they are not! They are allowed to do this because the FDA considers the word “Natural” as anything that comes from nature, including chemicals since they ultimately come from nature. The word “Organic” is interpreted simply as anything that contains carbon molecules, and is not necessarily an organically grown or a chemically free product.

On the other hand, food supplement manufacturers which produce their products from a food source, will generally list on the label the actual foods from which the vitamins in their products originated. If you pick up your vitamin bottle at the local health food store and it reads on the label Vitamin C as Ascorbate or Ascorbic Acid, you should realize that there is no such thing as an Ascorbic Acid plant or tree. If it reads Vitamin A as Acetate, Retinal Palmitate, you should realize again that there are no Acetate or Palmitate plants. Make sure your sources are truly from a plant source, such as Vitamin C, as Oranges, Acerola Cherry, Green Pepper, Chickweed and so on. Vitamin E as Wheat Germ, Vitamin A as Carrot, Alfalfa, Wild Yam, Broccoli, Spinach, Orange and so on.